April 2025 Report | Consistency is the Key

✨The key to growth is consistency & that was pretty much our mantra & performance for April summarized in a word.

🌦️Much like the Viennese weather, April had its own share of highs and lows. But the result ensured a stable and steady performance.

👣This month we had a footfall of 1386, 840 eat-ins and 402 takeaways. The number of takeaways was up by 23.69% since last month, denoting the transition in weather.

☕️We sold a total of 1245 beverages, 925 hot beverages and 320 cold beverages. Without a doubt the classics were the table toppers- Cappuccino (329), Iced Cappuccino (75). The Homemade Lemonade (50) zoomed right into the top 5 cold beverages (even before the launch of our summer menu & lemonade flavors).🧋

🍰The Bake sales were no surprise either- a total of 364 bakes were sold with 137 of those being the Pistachio Safran Cake.

🥪With the Sandwiches, the Double Cheese Toast (56) was a clear winner with a healthy competition amongst the rest- Bombay Veggie Grill (28), Chutney Cheese Toast (21), Mexican Toast (15) and Korean Toast (14).

🌏This month, we’ve had the pleasure of hosting guests from around the world, sharing some wonderful conversations, whilst exchanging cultures & ideas.

🎨We also had the pleasure of co-hosting Culture Bite- Potluck & Painting. A special event bringing together expats in Vienna whilst enabling culture exchange through flavors & colors 💕

🍭April was a fantastic Month 11 of operations & amidst all the planning & idea to make our Birthday month special, we had some incredible moments worth cherishing this month!

So excited to share everything we've been planning 🎉 🌸🐝